Caribbean Red Snapper Recipe

Caribbean Red Snapper

This fish can be served on top of vegetables along with whole grains rice and garnished with parsley. Salmon or chicken breast can be used in place of red snapper. [fusion_builder_container hundred_percent=”yes” overflow=”visible”][fusion_builder_row][fusion_builder_column type=”1_1″ background_position=”left top” background_color=”” border_size=”” border_color=”” border_style=”solid” spacing=”yes” background_image=”” background_repeat=”no-repeat” padding=”” margin_top=”0px” margin_bottom=”0px” class=”” id=”” animation_type=”” animation_speed=”0.3″ animation_direction=”left” hide_on_mobile=”no” center_content=”no” min_height=”none”][/fusion_builder_column][/fusion_builder_row][/fusion_builder_container]

Tuna Salad Lettuce Wraps with Capers and Tomatoes

Tuna Salad Lettuce Wraps with Capers and Tomatoes

But whatever tuna you choose, be sure it’s good quality white tuna for best flavor.  Then the tuna is mixed with a very small amount of mayo, Dijon mustard, lemon juice, finely chopped celery, chopped capers, thinly sliced green onions, celery seed, and seasoned with a little salt or Vege-Sal.  The result is a tuna …

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