Winter Fruit and Cucumber Salad

Celebrate the seasons and serve a vibrant winter fruit salad loaded with navel oranges and sweet Ruby Red grapefruit. A basil vinaigrette, made with dried basil, lemon juice, and red wine vinegar, brings out the fresh flavor of the sliced onion and cucumber.

Winter Fruit and Cucumber Salad

  • 1 or 2 bunches Red Leaf lettuce (torn)
  • 2 medium navel oranges (peeled and sectioned)
  • 1 medium Ruby Red grapefruit (peeled and sectioned)
  • 1 seedless cucumber (scored and sliced)
  • 1 small red onion (thinly sliced)
  • 1 green onion (thinly sliced)


  • ½ cup olive oil
  • ¼ cup red wine vinegar
  • ¼ cup fresh lemon juice
  • 2 teaspoons dried basil
  1. Toss first 6 ingredients in a large bowl. Add last 4 ingredients to a bowl and whisk well to combine. Drizzle vinaigrette over salad and serve.

Adapted from My Recipes